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oven roasted carrots on baking pan, displaying a easy clean food recipe

Oven-Roasted Long Carrots

Oven-Roasted Long Carrots is healthy and easy, clean-food recipe. Perfect addition to a holiday dinner or family-friendly fun dish!
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Prep Time 5 minutes
Cook Time 35 minutes
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 4

Equipment

  • 1 Baking Pan

Ingredients
  

  • 1 bunch long stem carrots with top greens
  • 1 drizzle honey
  • 1 tsp garlic powder and paprika
  • 2-3 tbsp olive oil
  • 1 cup vegetable broth

Instructions
 

  • Preheat oven to 375 F.
  • Wash carrots, cut green tops off. Rinse small bunch of green tops and chop to small pieces.
    Line pan for easy clean up, add drizzle olive oil, place carrots, add drizzle of olive oil across carrots, add vegetable broth, sprinkle garlic powder and paprika, light drizzle of honey, top with chopped top greens.
    Roast in oven for 35 minutes. Allow to cool 5 minutes before serving.

Video

Oven-Roasted Long Carrots 🥕 Easy Recipe! https://smartyplantsrecipes.com/oven-roasted-long-carrots/
Keyword easy carrot vegan recipe, easy healthy carrot recipe, easy vegan vegetable dish, healthy carrot recipe, holiday side dish ideas, how to make a oven-roasted long carrots, oven roasted carrots, oven-roasted side dish recipes, plant-based healthy recipe, simple holiday side dish
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